Halal Certification Articles
Articles and guides in the Halal Certification category.
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Halal Certification in Australia: AFIC, ICCV, HCA and the Approved Bodies List (2026)
How halal certification works in Australia — the major certifiers (AFIC, ICCV, HCA), the government's export-only approval program, and how to verify any halal claim.
Halal Food Labelling Law: UK, EU, US & Export Market Rules Compared (2026)
Halal is not a uniformly protected legal term across food markets. This guide compares UK, EU, US, and key export-market rules, what businesses must disclose, and what certification adds legally.
Halal Certification for Restaurants: The Full UK Process (Step by Step 2026)
How UK restaurants get HMC or HFA halal certification — the full step-by-step process, supplier requirements, what inspectors check, and how much it costs.
How to Get Halal Certification: Complete Guide for Food Businesses (UK, USA & Australia 2026)
Step-by-step halal certification process for food manufacturers, restaurants, and importers in the UK, USA, and Australia. Certifying bodies, costs, and audit requirements explained.
Halal Certification Cost: What to Budget in the UK, USA & Australia (2026)
Halal certification costs vary widely by market, business size, and certifying body. Budget breakdown for UK, US, and Australian businesses, including what usually changes the quote.
UK Halal Certification Bodies: HMC, HFA, HFCE and Other Logos Explained (2026)
Compare UK halal certification bodies and logos. HMC, HFA, HFCE, Halal Trust, MCB, and international certifiers explained — what they do, how standards differ, and how to verify claims.
HMC vs HFA: Which UK Halal Certification Should You Trust? (2026)
HMC and HFA are the UK's main halal certifiers. This guide explains their key differences on stunning, slaughter method, and which restaurants and brands each certifies.
USDA Halal Certified Foods: What the Government's (H) Label Actually Means
The USDA marks halal-certified foods in government food programs with an (H) on the TEFAP Foods Available List. We explain what that label means, how private certifiers sit behind it, and what Muslim recipients should know.
Halal Certification Logos Explained: JAKIM, MUIS, IFANCA, HFA, HMC (2026)
What do JAKIM, MUIS, IFANCA, HFA, and HMC mean on food packaging? This guide shows the most important halal certification marks, explains what each body covers, and how to verify a logo is genuine.