INS 1405
Thickener - Produced by subjecting corn starch to acid-enzyme treatment to yield glucose, maltose and higher oligosaccharidesEnzyme-treated Starch
Mushbooh (Questionable)
Is INS 1405 (Enzyme-treated Starch) halal?
Source-dependent. May be derived from halal (plant/synthetic) or haram (animal) sources. Verify with the manufacturer or look for halal certification.
What to do
Don't assume. Ask the brand for halal certification or source information.
Where is INS 1405 used?
INS (International Numbering System) codes are maintained by the Codex Alimentarius Commission and used on food labels in many countries outside the EU. You will commonly see INS 1405 on packaging from:
In the EU and UK, the same additive appears as E1405. The ingredient, halal status, and sourcing considerations are identical — only the labelling system differs.
EU / UK equivalent: E1405
INS 1405 and E1405 refer to the same food additive — Enzyme-treated Starch. If you are checking a product purchased in the UK or Europe, look for E1405 on the label instead.
See full E1405 halal guide →About INS 1405
Halal
⚠️ Verification Required
The halal status of INS 1405 depends on its source. Always check for halal certification on the product packaging or contact the manufacturer directly.
Sources / Derived From
- plant starch + enzyme (may be from animal, plant or microbial source)
Foods that commonly contain INS 1405
Frequently Asked Questions
Is INS 1405 (Enzyme-treated Starch) halal?
INS 1405 (Enzyme-treated Starch) is classified as Mushbooh (Questionable). Source-dependent. May be derived from halal (plant/synthetic) or haram (animal) sources. Verify with the manufacturer or look for halal certification.
What is INS 1405 used for?
INS 1405 is used as a thickener - starch modified by enzymatic action in food products.
What is the difference between INS 1405 and E1405?
INS 1405 and E1405 are the same additive — Enzyme-treated Starch. INS numbers are used on food labels in Australia, New Zealand, Malaysia, Singapore, Indonesia, India, and GCC countries. The E-number system (E1405) is used in EU and UK markets. The halal status is identical regardless of which label system is used.
What foods contain INS 1405?
INS 1405 (Enzyme-treated Starch) is commonly found in: some beverages, processed foods.
What is INS 1405 made from?
INS 1405 can be derived from: plant starch + enzyme (may be from animal, plant or microbial source).
Stay informed
Get halal alerts for new additives
We update the database regularly. Subscribe to stay informed.