Yes - Halal

E1400

starch derivatives

Dextrin

Also known as: DextrinRoasted StarchDry Soluble Starch
Status
Halal
Function
Thickener, carrier for dry flavours and stabiliser

What should I do with this product?

If Halal

Safe to buy. This additive is permissible under Islamic dietary law.

See which foods use it →
If Mushbooh

Don't assume. Ask the brand for halal certification or source info.

See Sources below →
If Haraam

Avoid this code. Check halal alternatives or scan a substitute product.

Scan a substitute product →

About E1400

It is a low molecular carbohysrate obtained through starch hydroloysis or through action of amylase enzyme(Halal). It is used as a carrier in dry flavors, use in dry beverage mixes and soups.

What is E1400 made from?

  • heat or acid treatment of plant starches (corn, wheat, potato, tapioca)

Foods that commonly contain E1400

dry soup mixes dry flavour coatings on crisps baby food pharmaceuticals

Always check the ingredient label on the specific product - manufacturers may change formulations.

Scholarly Notes

Plant-derived - halal.

Frequently Asked Questions

Is E1400 (Dextrin) halal?

E1400 (Dextrin) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E1400 used for?

E1400 is used as a thickener, carrier for dry flavours and stabiliser in food products.

What foods contain E1400?

E1400 (Dextrin) is commonly found in: dry soup mixes, dry flavour coatings on crisps, baby food, pharmaceuticals.

What is E1400 made from?

E1400 can be derived from the following sources: heat or acid treatment of plant starches (corn, wheat, potato, tapioca).

What are the other names for E1400?

E1400 may appear on food labels as: Dextrin, Roasted Starch, Dry Soluble Starch.

starch derivatives category - 11 E-codes total: 6 Halal, 0 Haraam, 5 Mushbooh.

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Disclaimer: This information is provided for educational purposes only. For religious rulings, consult a qualified Islamic scholar or halal certification authority. E-code classifications may vary based on source, manufacturing process, and school of thought.