E104
food colorsQuinoline Yellow
Mushbooh (Questionable)
Is E104 (Quinoline Yellow) halal?
Source-dependent and requires verification. This additive may be derived from either halal (plant/synthetic) or haraam (animal) sources. Always check the product label or contact the manufacturer to verify the source.
What to do
Don't assume. Ask the brand for halal certification or source info.
About E104
Color. It is a chemical dye and Halal if used as dry powder. Liquid form is Halal only if Halal solvent was used. Halal if used as 100% dry color
Verification Required
This additive's halal status depends on its source. Check the product label for a halal certification mark, or contact the manufacturer directly.
What is E104 made from?
- synthetic coal tar dye
Scholarly Notes
Synthetic dye - halal in dry powder form. If used as a liquid color, the solvent must be halal (water-based, not alcohol). Banned in USA and Australia.
Foods that commonly contain E104
Food Category Guide
E104 is common in pickles — see the full halal guide →
Always check the ingredient label on the specific product - manufacturers may change formulations.
Frequently Asked Questions
Is E104 (Quinoline Yellow) halal?
E104 (Quinoline Yellow) is classified as Mushbooh (Questionable). Source-dependent and requires verification. This additive may be derived from either halal (plant/synthetic) or haraam (animal) sources. Always check the product label or contact the manufacturer to verify the source.
What is E104 used for?
E104 is used as a greenish-yellow food coloring in food products.
What foods contain E104?
E104 (Quinoline Yellow) is commonly found in: smoked fish, scotch eggs, pickles, some soft drinks, confectionery.
What is E104 made from?
E104 can be derived from the following sources: synthetic coal tar dye.
What are the other names for E104?
E104 may appear on food labels as: CI 47005, Food Yellow 13, Quinoline Yellow.
food colors — 51 E-codes: 20 Halal, 2 Haram, 29 Mushbooh
Related E-Codes in food colors
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