INS 161G
food colorsCanthaxanthin
Mushbooh (Questionable)
Is INS 161G (Canthaxanthin) halal?
Source-dependent. May be derived from halal (plant/synthetic) or haram (animal) sources. Verify with the manufacturer or look for halal certification.
What to do
Don't assume. Ask the brand for halal certification or source information.
Where is INS 161G used?
INS (International Numbering System) codes are maintained by the Codex Alimentarius Commission and used on food labels in many countries outside the EU. You will commonly see INS 161G on packaging from:
In the EU and UK, the same additive appears as E161G. The ingredient, halal status, and sourcing considerations are identical — only the labelling system differs.
EU / UK equivalent: E161G
INS 161G and E161G refer to the same food additive — Canthaxanthin. If you are checking a product purchased in the UK or Europe, look for E161G on the label instead.
See full E161G halal guide →About INS 161G
Color canthaxanthin is a Carotene pigment of plants. Its Halal status is depend upon extracting chemicals and solvents used in its liquid form.. Halal if used as 100% dry color. If used as liquid color, the solvent has to be Halal
⚠️ Verification Required
The halal status of INS 161G depends on its source. Always check for halal certification on the product packaging or contact the manufacturer directly.
Sources / Derived From
- natural carotenoid from plants and fungi - some synthetic production
Foods that commonly contain INS 161G
Frequently Asked Questions
Is INS 161G (Canthaxanthin) halal?
INS 161G (Canthaxanthin) is classified as Mushbooh (Questionable). Source-dependent. May be derived from halal (plant/synthetic) or haram (animal) sources. Verify with the manufacturer or look for halal certification.
What is INS 161G used for?
INS 161G is used as a orange-red food coloring in food products.
What is the difference between INS 161G and E161G?
INS 161G and E161G are the same additive — Canthaxanthin. INS numbers are used on food labels in Australia, New Zealand, Malaysia, Singapore, Indonesia, India, and GCC countries. The E-number system (E161G) is used in EU and UK markets. The halal status is identical regardless of which label system is used.
What foods contain INS 161G?
INS 161G (Canthaxanthin) is commonly found in: chicken feed (to color egg yolks), trout feed, some confectionery, tanning tablets.
What is INS 161G made from?
INS 161G can be derived from: natural carotenoid from plants and fungi - some synthetic production.
Stay informed
Get halal alerts for new additives
We update the database regularly. Subscribe to stay informed.