INS 1518
solventTriacetin/Glycerol Triacetate
Halal
Is INS 1518 (Triacetin) halal?
Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
What to do
Safe to buy. This additive is permissible under Islamic dietary law.
Where is INS 1518 used?
INS (International Numbering System) codes are maintained by the Codex Alimentarius Commission and used on food labels in many countries outside the EU. You will commonly see INS 1518 on packaging from:
In the EU and UK, the same additive appears as E1518. The ingredient, halal status, and sourcing considerations are identical — only the labelling system differs.
EU / UK equivalent: E1518
INS 1518 and E1518 refer to the same food additive — Triacetin/Glycerol Triacetate. If you are checking a product purchased in the UK or Europe, look for E1518 on the label instead.
See full E1518 halal guide →About INS 1518
A artificial chemical compound used as a solvent in flavours and also as humectant.
Sources / Derived From
- glycerol (plant or animal) + acetic acid (synthetic)
Foods that commonly contain INS 1518
Frequently Asked Questions
Is INS 1518 (Triacetin/Glycerol Triacetate) halal?
INS 1518 (Triacetin/Glycerol Triacetate) is classified as Halal. Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
What is INS 1518 used for?
INS 1518 is used as a solvent and humectant for food flavours in food products.
What is the difference between INS 1518 and E1518?
INS 1518 and E1518 are the same additive — Triacetin/Glycerol Triacetate. INS numbers are used on food labels in Australia, New Zealand, Malaysia, Singapore, Indonesia, India, and GCC countries. The E-number system (E1518) is used in EU and UK markets. The halal status is identical regardless of which label system is used.
What foods contain INS 1518?
INS 1518 (Triacetin/Glycerol Triacetate) is commonly found in: chewing gum, some food flavorings, cigarettes (non-food).
What is INS 1518 made from?
INS 1518 can be derived from: glycerol (plant or animal) + acetic acid (synthetic).
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