INS 1403
Thickener - May be obtained by treating native starch with various chemicals including hydrogen peroxide, sodium chlorite or sulphur dioxideBleached Starch
Halal
Is INS 1403 (Bleached Starch) halal?
Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
What to do
Safe to buy. This additive is permissible under Islamic dietary law.
Where is INS 1403 used?
INS (International Numbering System) codes are maintained by the Codex Alimentarius Commission and used on food labels in many countries outside the EU. You will commonly see INS 1403 on packaging from:
In the EU and UK, the same additive appears as E1403. The ingredient, halal status, and sourcing considerations are identical — only the labelling system differs.
EU / UK equivalent: E1403
INS 1403 and E1403 refer to the same food additive — Bleached Starch. If you are checking a product purchased in the UK or Europe, look for E1403 on the label instead.
See full E1403 halal guide →About INS 1403
Mushbooh
Sources / Derived From
- plant starch
Foods that commonly contain INS 1403
Frequently Asked Questions
Is INS 1403 (Bleached Starch) halal?
INS 1403 (Bleached Starch) is classified as Halal. Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
What is INS 1403 used for?
INS 1403 is used as a thickener - starch bleached with hydrogen peroxide or chlorine compounds in food products.
What is the difference between INS 1403 and E1403?
INS 1403 and E1403 are the same additive — Bleached Starch. INS numbers are used on food labels in Australia, New Zealand, Malaysia, Singapore, Indonesia, India, and GCC countries. The E-number system (E1403) is used in EU and UK markets. The halal status is identical regardless of which label system is used.
What foods contain INS 1403?
INS 1403 (Bleached Starch) is commonly found in: some processed foods, baked goods.
What is INS 1403 made from?
INS 1403 can be derived from: plant starch.
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