Yes - Halal

E418

thickeners, gelling agents, phosphates, humectants, emulsifiers

Gellan Gum

Also known as: GelriteGellan Gum

Status

Halal

Function

Gelling agent and thickener

What should I do with this product?

If Halal

Safe to buy. This additive is permissible under Islamic dietary law.

See which foods use it →

If Mushbooh

Don't assume. Ask the brand for halal certification or source info.

See Sources below →

If Haraam

Avoid this code. Check halal alternatives or scan a substitute product.

Scan a substitute product →

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About E418

A polysaccharide gum produced by bacteria. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E418 made from?

bacterial fermentation of plant sugars by Sphingomonas elodea

Scholarly Notes

Bacterial fermentation of plant sugars - halal. Widely used vegan gelling agent.

Foods that commonly contain E418

Food Category Guide

E418 is common in jams — see the full halal guide →

jams dairy alternatives confectionery dessert gels

Always check the ingredient label on the specific product - manufacturers may change formulations.

Frequently Asked Questions

Is E418 (Gellan Gum) halal?

E418 (Gellan Gum) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E418 used for?

E418 is used as a gelling agent and thickener in food products.

What foods contain E418?

E418 (Gellan Gum) is commonly found in: jams, dairy alternatives, confectionery, dessert gels.

What is E418 made from?

E418 can be derived from the following sources: bacterial fermentation of plant sugars by Sphingomonas elodea.

What are the other names for E418?

E418 may appear on food labels as: Gelrite, Gellan Gum.

thickeners, gelling agents, phosphates, humectants, emulsifiers — 68 E-codes: 30 Halal, 0 Haraam, 38 Mushbooh

Related E-Codes in thickeners, gelling agents, phosphates, humectants, emulsifiers

Locust Bean Gum (Carob Gum)

Gum Acacia (Gum Arabic)

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Disclaimer: This information is provided for educational purposes only. For religious rulings, consult a qualified Islamic scholar or halal certification authority. E-code classifications may vary based on source, manufacturing process, and school of thought.

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