Yes - Halal

E154

food colors

Brown FK/Food Brown

Also known as: Brown FKFood Brown 1Kipper Brown
Status
Halal
Function
Brown food coloring

What should I do with this product?

If Halal

Safe to buy. This additive is permissible under Islamic dietary law.

See which foods use it →
If Mushbooh

Don't assume. Ask the brand for halal certification or source info.

See Sources below →
If Haraam

Avoid this code. Check halal alternatives or scan a substitute product.

Scan a substitute product →

About E154

Colors it is synthetic Azo dye and soluble in water. Halal if used as 100% dry color. If used as liquid color, the solvent has to be Halal

What is E154 made from?

  • synthetic dye (mixture of six azo dyes)

Foods that commonly contain E154

kippers (smoked herring) smoked mackerel

Always check the ingredient label on the specific product - manufacturers may change formulations.

Scholarly Notes

Synthetic dye - halal in dry form; liquid form requires halal solvent. Restricted to kipper coloring in UK. Not permitted in EU.

Frequently Asked Questions

Is E154 (Brown FK/Food Brown) halal?

E154 (Brown FK/Food Brown) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E154 used for?

E154 is used as a brown food coloring in food products.

What foods contain E154?

E154 (Brown FK/Food Brown) is commonly found in: kippers (smoked herring), smoked mackerel.

What is E154 made from?

E154 can be derived from the following sources: synthetic dye (mixture of six azo dyes).

What are the other names for E154?

E154 may appear on food labels as: Brown FK, Food Brown 1, Kipper Brown.

food colors category - 51 E-codes total: 20 Halal, 2 Haraam, 29 Mushbooh.

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Disclaimer: This information is provided for educational purposes only. For religious rulings, consult a qualified Islamic scholar or halal certification authority. E-code classifications may vary based on source, manufacturing process, and school of thought.