E1440
Thickener - Produced by treating native starch with the hydroxypropyl groupHydroxypropyl Starch
What should I do with this product?
Safe to buy. This additive is permissible under Islamic dietary law.
See which foods use it →Avoid this code. Check halal alternatives or scan a substitute product.
Scan a substitute product →About E1440
Mushbooh
What is E1440 made from?
- plant starch + propylene oxide (synthetic)
Foods that commonly contain E1440
Always check the ingredient label on the specific product - manufacturers may change formulations.
Scholarly Notes
Plant-derived - halal.
Frequently Asked Questions
Is E1440 (Hydroxypropyl Starch) halal?
E1440 (Hydroxypropyl Starch) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E1440 used for?
E1440 is used as a thickener - improved clarity and freeze-thaw stability in food products.
What foods contain E1440?
E1440 (Hydroxypropyl Starch) is commonly found in: sauces, salad dressings, dairy products.
What is E1440 made from?
E1440 can be derived from the following sources: plant starch + propylene oxide (synthetic).
What are the other names for E1440?
E1440 may appear on food labels as: Hydroxypropyl Starch, Hydroxypropylated Starch.
Related E-Codes in Thickener - Produced by treating native starch with the hydroxypropyl group
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