Yes - Halal

E938

surface coating agents, gases, sweeteners

Argon

Also known as: ArArgon
Status
Halal
Function
Packaging gas - inert gas for modified atmosphere packaging

What should I do with this product?

If Halal

Safe to buy. This additive is permissible under Islamic dietary law.

See which foods use it →
If Mushbooh

Don't assume. Ask the brand for halal certification or source info.

See Sources below →
If Haraam

Avoid this code. Check halal alternatives or scan a substitute product.

Scan a substitute product →

About E938

Chemical element Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E938 made from?

  • air (industrial extraction)

Scholarly Notes

Inorganic gas - halal.

Foods that commonly contain E938

Food Category Guide

E938 is common in wine — see the full halal guide →

wine modified atmosphere packaging for fresh foods

Always check the ingredient label on the specific product - manufacturers may change formulations.

Frequently Asked Questions

Is E938 (Argon) halal?

E938 (Argon) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.

What is E938 used for?

E938 is used as a packaging gas - inert gas for modified atmosphere packaging in food products.

What foods contain E938?

E938 (Argon) is commonly found in: wine, modified atmosphere packaging for fresh foods.

What is E938 made from?

E938 can be derived from the following sources: air (industrial extraction).

What are the other names for E938?

E938 may appear on food labels as: Ar, Argon.

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Disclaimer: This information is provided for educational purposes only. For religious rulings, consult a qualified Islamic scholar or halal certification authority. E-code classifications may vary based on source, manufacturing process, and school of thought.

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