E640
flavor enhancersGlycine and its sodium salt
What should I do with this product?
Safe to buy. This additive is permissible under Islamic dietary law.
See which foods use it →Avoid this code. Check halal alternatives or scan a substitute product.
Scan a substitute product →About E640
Glycin is a amino acid obtained either plant protein or animal protein. Only plant protein glycine is Halal or if a claim "suitable for vegetarian" appeared on food package containing glycine, it means that glycine is obtained from vegetable protein.
Verification Required
This additive's halal status depends on its source. Check the product label for a halal certification mark, or contact the manufacturer directly.
What is E640 made from?
- synthetic
- animal gelatin hydrolysis (animal source)
Foods that commonly contain E640
Always check the ingredient label on the specific product - manufacturers may change formulations.
Scholarly Notes
Mushbooh - if from animal gelatin hydrolysis, must verify the animal source. Synthetic glycine is halal.
Frequently Asked Questions
Is E640 (Glycine and its sodium salt) halal?
E640 (Glycine and its sodium salt) is classified as Mushbooh (Questionable). Source-dependent and requires verification. This additive may be derived from either halal (plant/synthetic) or haraam (animal) sources. Always check the product label or contact the manufacturer to verify the source.
What is E640 used for?
E640 is used as a flavour enhancer and sweetener in food products.
What foods contain E640?
E640 (Glycine and its sodium salt) is commonly found in: some seasoning mixes, nutritional supplements.
What is E640 made from?
E640 can be derived from the following sources: synthetic, animal gelatin hydrolysis (animal source).
What are the other names for E640?
E640 may appear on food labels as: Glycine, Aminoacetic Acid.
flavor enhancers category - 20 E-codes total: 3 Halal, 0 Haraam, 17 Mushbooh.
Related E-Codes in flavor enhancers
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