E508
salts and related compoundsPotassium Chloride
What should I do with this product?
Safe to buy. This additive is permissible under Islamic dietary law.
See which foods use it →Avoid this code. Check halal alternatives or scan a substitute product.
Scan a substitute product →Verified Halal Picks
Kervan Halal Gummy Stars 5lb
View →Ulker Turkish Extra Milk Chocolate 6-pack
View →SNAPDOWN Halal Beef Jerky Original BBQ 12-pack
View →Bebeto Watermelon Slices Gummies 2lb
View →Amazon Associate — we earn from qualifying purchases.
About E508
Miscellaneous - acids and salts: hydrochloric acid and its salts Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E508 made from?
- mineral (sylvite ore)
Scholarly Notes
Inorganic mineral - halal.
Foods that commonly contain E508
Food Category Guide
E508 is common in sports drinks — see the full halal guide →
Always check the ingredient label on the specific product - manufacturers may change formulations.
Frequently Asked Questions
Is E508 (Potassium Chloride) halal?
E508 (Potassium Chloride) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E508 used for?
E508 is used as a acidity regulator, gelling agent and salt substitute in food products.
What foods contain E508?
E508 (Potassium Chloride) is commonly found in: low-sodium salt, sports drinks, processed foods, cheese.
What is E508 made from?
E508 can be derived from the following sources: mineral (sylvite ore).
What are the other names for E508?
E508 may appear on food labels as: Potassium Salt, Potassium Chloride.
salts and related compounds — 52 E-codes: 47 Halal, 0 Haraam, 5 Mushbooh
Related E-Codes in salts and related compounds
Was this page helpful?
People also check
Stay informed
E-code statuses change — be first to know
Manufacturers switch suppliers. Scholars update rulings. Brands earn halal certification. We track every change and send one short weekly email.
