E319
antioxidants, phosphates, and complexing agentstert-Butylhydroquinone/TBHQ
What should I do with this product?
Safe to buy. This additive is permissible under Islamic dietary law.
See which foods use it →Avoid this code. Check halal alternatives or scan a substitute product.
Scan a substitute product →About E319
TBHQ is not available in 100% form and it has to have a carrier for mixing purpose. If it has vegetable oil as a carrier then it is Halal. If it has animal based fat then it is not Halal may be haram if pork fat is used. TBHQ is a chemical, in its 100% form without carrier it is Halal.
Verification Required
This additive's halal status depends on its source. Check the product label for a halal certification mark, or contact the manufacturer directly.
What is E319 made from?
- synthetic (petroleum-derived)
Foods that commonly contain E319
Always check the ingredient label on the specific product - manufacturers may change formulations.
Scholarly Notes
Mushbooh - synthetic, but may be dissolved in animal fat carrier. 'Suitable for vegetarians' confirms halal carrier.
Frequently Asked Questions
Is E319 (tert-Butylhydroquinone/TBHQ) halal?
E319 (tert-Butylhydroquinone/TBHQ) is classified as Mushbooh (Questionable). Source-dependent and requires verification. This additive may be derived from either halal (plant/synthetic) or haraam (animal) sources. Always check the product label or contact the manufacturer to verify the source.
What is E319 used for?
E319 is used as a antioxidant - prevents rancidity in oils and fats in food products.
What foods contain E319?
E319 (tert-Butylhydroquinone/TBHQ) is commonly found in: cooking oils, fast food frying oil, crisps, crackers, margarine.
What is E319 made from?
E319 can be derived from the following sources: synthetic (petroleum-derived).
What are the other names for E319?
E319 may appear on food labels as: TBHQ, tert-Butylhydroquinone.
antioxidants, phosphates, and complexing agents category - 47 E-codes total: 28 Halal, 1 Haraam, 18 Mushbooh.
Related E-Codes in antioxidants, phosphates, and complexing agents
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